Tag Archives: bulaklak ng kalabasa

Flower Vegetable

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Bulaklak ng kalabasa (squash flower) is eaten as vegetable. Normally it goes with eggplant, ampalaya, and sitaw in the same dish such as pinakbet or vegetable soups (e.g. laswa, bulanglang, dinengdeng). Hence the complementary vegetables are placed beside each other on the table space at the market.

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Vegetable soup with squash flowers

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Vegetables in Batac Market

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Squash flowers

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Tomatoes

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Ampalaya leaves

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Takway. I like this in laswa (an Ilonggo vegetable soup)

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Kabaskabas according to the vendor. I got some and included it in pinakbet. Similar to sigarilyas in taste only better

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Garlic is really abundant in Northern Luzon

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